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Tel: +39 06 3991 5713  |  Email: info@follisristorante.it

Slowly
SLOWLY

sparks of taste

Genius ro madness? everything starts from a spark:
time, life itself are born from an explosion. and brilliant ideas come when you catch that spark, let yourself be carried away in its creative current, to the limit, and then come back in a lapping of emotions. Slowly di Follis is an exclusive and enveloping restaurant. a simply luxurious environment, a menu with an unmistakable identity, sinuous like the bends of the Tevere. The avant-garde flavors blend with local cuisine and seasonal ingredients, capturing their nuances and enhancing them with innovative techniques. Here time expands and we let ourselves be cradled by excellence. Thus Follis breaks the mold and all the constraints of form, inventing new currents of taste.

madness is wasting time, not living it without limits!

exordium

Esordio
€15

Whether it’s a way to kill time or you want to live time without wasting it.
Follis is pleased to serve you the primordio, a drink created by our barladies and barmen, accompanied by the chef’s delicacies: this is how the spark of taste strikes.

Confido

Affidatevi a noi
€100

In a tasting of seven main courses ranging from dishes on the à la carte menu and impromptu creations that leave the chef the freedom to have fun by experimenting with ever-new, sought-after raw materials in full harmony with the seasons.

Maris

Proposta "Maris"
€70
  • Tra macchia e mare aperto
  • Il sogno di una mazzancolla
  • Invaso dal mare
  • Indimenticabile merenda

Terrae

Proposta "Terrae"
€70
  • Le mie radici
  • La nostra carbonara
  • Su porceddu
  • Cacio e pere

• The Confido tasting itinerary is dedicated to all the guests at the table.
• Price ‘per person’ and excluding drinks applies to Maris, Terrae and Confido.
• Guests with allergies or intolerances are invited to contact the dining room staff.

Per Iniziare

Gustatio

Tra macchia e mare aperto
€20

Tonno, frutti di bosco, alghe e pinoli

Maremma che triglia!
€20

Triglia, cacciatora e fegatini

Orto di primavera ‘la vignarola’
€20

Asparagi, carciofi, piselli, fave, lattughe, cipollotto, uovo e pecorino

Le mie radici
€20

agnello, pane carasau, erbe selvatiche, alici e caciocavallo

Due piccioni con una fava
€20

Piccione, cacao e carote

Pasta & Riso

Aqua et Triticum

Il sogno di una mazzancolla
€22

Linguine, mazzancolle, latte, nocciole, zenzero e cedro verde

L'altra coda alla vaccinara
€22

Paccheri, coda di rospo, grué di cacao e sedano

In bianco e nero
€22

Risotto, seppie nere, ricotta e limone fermentato

La nostra carbonara
€22

Agnolotti, uovo, pecorino, guanciale e asparagina selvatica

Ricordi d'infanzia
€22

Malloreddus, carciofi, lumache di terra e liquirizia

Mare & Terra

Gaia et Glauco

polpo! polpo! polpo!
€27

Polpo, maionese, salsa verde e cipolla rossa

Fondali sabbiosi
€27

Crostacei, molluschi, ceci e erbe marine

Invaso dal mare
€27

Pescato, patate e salmoriglio

Ogni giorno é Pasqua
€27

Capretto, cacio, uova e asparagi

Su porceddu
€27

Maialino, mele e vegetali

Per finire

Dulcis in fundo

Cacio e pere
€14

Erborinato dolce, pere e miele

Come un mostacciolo
€14

Cioccolato, vino e spezie

Indimenticabile merenda
€14

Mandorle, frutti di bosco, limone e grano saraceno

Ovetto al tartufo
€14

Carota, robiola e cioccolato bianco

Opening Hours

Follis Slowly is open Wednesday to Sunday, 7.30 PM to 11 PM

Download the Follis-2023 Brochure and learn more about the magical world of Follis!

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